Christmas catering menu
All orders are due in by 12/15 for Xmas to ensure availability
All orders are pick up only! Pick up dates 12/23-12/24. 11-2 pm (if another day or time if needed please let me know)
New years pick ups 12/30-12/31. 11-2pm
I am offering both half and full-size orders. Half size will serve up to six people. Full-size will serve up to 12+.
Appetizers:
Buffalo chicken dip $25/$35
Spinach artichoke dip $25/$35
Crab Rangoon Dip $35/$45
Deviled eggs $1 each 1/2
Stuffed... read more ▼
Christmas catering menu
All orders are due in by 12/15 for Xmas to ensure availability
All orders are pick up only! Pick up dates 12/23-12/24. 11-2 pm (if another day or time if needed please let me know)
New years pick ups 12/30-12/31. 11-2pm
I am offering both half and full-size orders. Half size will serve up to six people. Full-size will serve up to 12+.
Appetizers:
◦ Buffalo chicken dip $25/$35
◦ Spinach artichoke dip $25/$35
◦ Crab Rangoon Dip $35/$45
◦ Deviled eggs $1 each 1/2
◦ Stuffed mushrooms(stuffed with a sausage filling) $2 each
◦ Cheese and cracker tray(comes with assorted cheeses, pepperoni, and assorted crackers) $25/$40
◦ Shrimp cocktail: $2 per shrimp (comes with a homemade zesty cocktail sauce. Served on a bed of lettuce and lemon wedges)
◦ Pepperoni bubble bread(This resembles monkey bread) $25/$40
◦ Ham & Cheese or Broccoli & Cheese Squares $35 one size only
◦ Meat and cheese tray(provolone cheese, Swiss cheese, ham, turkey, roast beef) $35/$60. Add rolls for an extra $10
◦ Cocktail meatballs(your choice of a sweet-and-sour barbecue sauce, marinara sauce, or brown mushroom sauce) $35/$60
◦ 7 Layer Dip(Mexican inspired)$25/$50
Main entrée sides:
Entrée sides serve 1-3 for small and 4-8 large
◦ Homemade stuffing $22//$35
◦ Green bean casserole(made with white wine, a homemade cream sauce, seasonings topped with fried onions and cheddar cheese $35
◦ Brown Sugar Dill Carrots $20/$35
◦ Garlic Cheddar mashed potatoes $20/$40
◦ Cauliflower Au gratin (tender cauliflower florets mixed with Alfredo sauce, cheddar cheese and topped with more cheese and scallions) $25/$50
◦ Homemade Mac & Cheese $30/$50
◦ Baked ziti(homemade marinara sauce mixed with pasta, ricotta cheese, Parmesan cheese, and topped with mozzarella and cheddar cheese) $35/$55
◦ Italian Sausage (hot or mild)peppers and onions $35/$65
Single serve dinners:
◦ Ham, mashed potatoes, corn, carrots, dinner rolls and a slice of pie. $35. Hearty portions
The FPF Community Directory is a collection of more than 15,000 Vermont businesses and nonprofits in 247 categories that participate in Front Porch Forum. FPF does not screen or evaluate these organizations. Learn more in the FPF Help Center.
The FPF Community Directory is a collection of more than 15,000 Vermont businesses and nonprofits in 247 categories that participate in Front Porch Forum. FPF does not screen or evaluate these organizations. Learn more in the FPF Help Center.