Who. We. Want.
Hardworking. Friendly People. Who Love Food.
Experienced Prep Staff: $20/hour
Event Chef: $25/hour
- Two to three days a week prepping at our kitchen in Perkinsville, VT (Mostly Wednesday/Thursday/Friday)
- Busy season runs May-December with occasional winter events
- Ideal Candidates will also work on site event caterings (mostly Saturday's but occasional Sun-Friday events)
- Must be willing to travel VT/NH
- Prior kitchen experience is required
Who. We. Want.
Hardworking. Friendly People. Who Love Food.
Experienced Prep Staff: $20/hour
Event Chef: $25/hour
- Two to three days a week prepping at our kitchen in Perkinsville, VT (Mostly Wednesday/Thursday/Friday)
- Busy season runs May-December with occasional winter events
- Ideal Candidates will also work on site event caterings (mostly Saturday's but occasional Sun-Friday events)
- Must be willing to travel VT/NH
- Prior kitchen experience is required
The FPF Community Directory is a collection of more than 14,000 Vermont businesses and nonprofits in 247 categories that participate in Front Porch Forum. FPF does not screen or evaluate these organizations. See Terms of Use.
The FPF Community Directory is a collection of more than 14,000 Vermont businesses and nonprofits in 247 categories that participate in Front Porch Forum. FPF does not screen or evaluate these organizations. See Terms of Use.