Are you interested learning how to prepare ethnic food, Ethiopian/Eritrean cuisine? If so, come join me on 10/6 at CVU. This class will focus on vegetables while the focus on November class will be on meat, December class will be both veggie & meat. All classes will be hands on, we'll cook together, learn different spices and I will demo how to make injera, the bread that makes this cuisine unique. Check the link below for more info., hope to see you then!

http://cvuweb.cvuhs.org/access/indexv16i1.html#b227

Feb 17, 2025, 6:30 to 8 PM

Feb 19, 2025, 10 to 11 AM

Feb 20, 2025, 7 to 8 PM