Come Join the Above Par Team upstairs at the Kirk Alumni Building for a wonderful night of wine tasting with Boyden Valley, dancing with VT local artist Duane Carelton , and delicious delights by Above Pars very own Chef Larry Nawakowski. Succulent bone-in prime rib , and glazed ham carving station with many side dish options and in house made desserts! All of this delightful fun for $75 per couple tax included and $40 for singles tax included. Tickets must be purchased in advance (Aug 15th 3pm). Tickets may be purchased at Above Par Food & Spirits, 317 Golf Course Road Middlebury VT or give us a call 802-443-5126!
We look forward to serving you soon!
Above Par is serving full menu and bar to the public 7 days a week.

Nov 20, 2024, 7 to 8 PM

Nov 21, 2024, 5:30 to 7:30 PM

Nov 26, 2024, 6 to 8 PM