Join us for a special dinner! We have a limited number of servings, so please make your reservation at www.ToastAndEggsVT.com/s/appointments.

For Valentine's Day, this upcoming Monday 2/14, we will be serving an entrée of hearty bourguignon (choice of beef or portabello), chocolate cheesecake with cherry sauce for dessert, and sides of house salad, house-baked bread, and our 'Daised Brussels (roasted Brussels sprouts with house Hollandaise & feta). $34/person. Beer, wine, sake cocktails, and soft drinks available for additional purchase.

If we get a good turnout, we look forward to hosting more pop-up dinners throughout the winter. Currently we are open 8am-2pm Thursday-Monday, closed Tuesday & Wednesday. Please email if you have any questions, and we hope to see you soon!

Jan 22, 2025, 3 to 4:30 PM

Jan 22, 2025, 7 to 10 PM

Jan 27, 2025, 7 to 8 PM