Greetings Neighbors,

Please join us for Soup and Bread Gift Distribution, Saturday 11am – 1pm, where all food is offered as a gift to anyone who is hungry for any reason.

BREADS: Mountain Wheat, Polenta, 3 Seed, Sprouted Grain, Rye, Backcountry Loaf(made without gluten)

SOUPS (bring a quart container with you from home, if possible)
1. Brush Brook Soup – Roasted Squash, Tomato, Greens, Beef, Garlic, Herbs, Bone Broth.
2. Vegetarian Soup – Pureed Sweet Potato, Cucumber, Tomato, Garlic.

Please bring a mask with you and wear warm clothes. We will have Soup and Bread to take home as well as Hot Soup and Sliced Bread for toasting over the fire. You will need to bring your own Bowl and Spoon with you from home if you would like to eat lunch outside around the fire. We will offer olive oil for toast drizzling and paper napkins. If you would like to make an open-faced grilled cheese, bring toppings with you from home! And don't forget your Bowl and Spoon.

Any bread and soup left over after Distribution will be out for self-service Saturday afternoon and Sunday, 9am – 5pm.

WORK DAY: Barn Carpentry and Soup Preparation, Saturday 1:30 - 4:30pm. Find details here: https://www.signupgenius.com/go/9040e44a8ab2fa0fd0-brush

With care,
Adam and the Brush Brook Community Farm Team

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