Join us for a Hawaiian Luau on Saturday, August 24, featuring authentic Hawaiian food with Chef Eddie Ritz III, The luau will be held outdoors weather permitting, otherwise inside the Meetinghouse. Menu includes grilled pineapple, Teriyaki chicken thighs, dirty rice, fried rice, Saiman salad, corn with coconut oil, grilled shrimp, Portuguese sausage, veggie skewers, cold green tea with lemon and homemade Hawaiian punch.

Tickets are $15, ($8 for children 12 and under; preschool aged kids free). Reserve a spot by contacting Deb Diegoli at the Meetinghouse at uuspingfieldvt@gmail.com or 802-885-3327. Held at 21 Fairground Rd, Springfield, VT..

Jan 19, 2025, 10 AM to 12 PM

Jan 23, 2025, 9:30 to 10:30 AM

Jan 26, 2025, 11:30 AM to 12:30 PM