This is an open level class to help raise funds for the VT Food Bank to help support their gleaning project. Bring your friends and family. Every dollar counts.
The Vermont Foodbank operates the state's largest gleaning program Cleaning is the act of harvesting excess vegetables from farm fields. Oftentimes the produce is top quality. Other times it may be irregularly shaped or has small blemishes. The Vermont Foodbank's Gleaning Program works with over 600 volunteers to harvest and gather produce that may otherwise go to waste. This type of food rescue enables the Foodbank to provide healthy, local food to Vermonters who are at risk of hunger.

Oct 15, 2024, 8 to 9:30 PM

Oct 16, 2024, 4 to 5 PM

Oct 19, 2024, 9 AM to 12 PM