St. Johns will host two cooking classes on Saturday, 2-8-14 and 2-15-14. Hands on demonstrations and tastings. Learn things you never knew from John Depree, sushi chef of The Matterhorn on 2-8-14 from 10:00 until 1:00. Jack Pickett of Phoenix Table will show us easy but elegant dishes on 2-15-14 from 11:00 until 1:00. Fee for each class will be $40.00. Classes limited to twelve. Please call Sally at St.Johns (253-7578) to register. Sponsored by the St. Johns Outreach Committee. All proceeds to Lamoille County charities.
Feb 2, 2025, 12 to 4 PM
Learn to Line DanceFeb 4, 2025, 6:30 to 7:30 PM
Bone Builders ClassFeb 6, 2025, 9 to 10 AM