St. Johns will host two cooking classes on Saturday, 2-8-14 and 2-15-14. Hands on demonstrations and tastings. Learn things you never knew from John Depree, sushi chef of The Matterhorn on 2-8-14 from 10:00 until 1:00. Jack Pickett of Phoenix Table will show us easy but elegant dishes on 2-15-14 from 11:00 until 1:00. Fee for each class will be $40.00. Classes limited to twelve. Please call Sally at St.Johns (253-7578) to register. Sponsored by the St. Johns Outreach Committee. All proceeds to Lamoille County charities.

Oct 24, 1 PM to 5 PM, Oct 25, 2024

Oct 29, 2024, 6:30 to 8 PM

Oct 29, 2024, 7 to 8:30 PM