When: Saturday, August 27. From 9am-2:00 pm
Where:The Vermont Zen Center, in Shelburne
Learn how to prepare a delicious and authentic vegetarian Indian meal in the Vermont Zen Center’s spacious kitchen. Also learn some fundamentals of Ayurvedic food combining. We will enjoy lunch at 1 p.m.
With a cookbook of the recipes in hand and practical experience from the Zen Center’s kitchen, you will be ready to prepare a nutritious and balanced meal for your family and friends. No cooking experience is necessary.
For more info and registration please visit; http://vermontzen.org/indian_cooking1.html
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