Ethiopian/Eritrean Dinner Sunday, June 5th at North End Studio A
Alganesh Michael and Mulu Tewelde return to prepare an authentic meal of Ethiopian/Eritrean cuisine! Unlike our Global Burlington International Dinners, this event is presented by them. Ethiopian/Eritrean cooking relies on a diverse range of herbs & roots to develop characteristics quintessential to the cuisine. It is kid-friendly, so come and embrace the rich flavors of meat and vegetables with your family & friends. All dishes are served with injera, a sourdough bread which is a staple in both countries. After dinner, sweets will be served with coffee & tea. There will be two seatings with no more than 80 people at each one. Advanced tickets $20+tax/adults, $10+tax/ages 4-10, under 4 are free. BYOB. Reserve your seats TODAY at http://northendstudios.org/Events.html