The Sheraton Burlington Hotel invites you to join us on Thursday, March 17th for our St. Patrick’s Day Buffet fundraiser to benefit the Vermont Foodbank. The Irish-inspired dinner menu is only $25 per person plus tax and gratuity; kids 6 and under are free. All profits from the event will be donated to the Vermont Foodbank.
The buffet menu will include corned beef, roasted potatoes, braised cabbage and carrots, cheddar ale soup and more! We will have Guinness on tap as well as Irish drink specials. Seating begins at 5:00PM and will end at 8:00PM. To RSVP for this great charitable event please call 802-865-6605.
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