Join Meghan Giroux from Vermont Edible Landscapes and learn how to design, establish and maintain edible ecosystems that mimic the function of natural forests. Explore different plant materials including herbs, perennial vegetables, fruits and berries to increase biodiversity, utilize plants that accumulate nutrients, and create habitat for beneficial insects.

Saturday, June 6, 9:00 to Noon
Location: The UVM Hort. Farm, 65 Green MT Drive, So Burlington
Qualifies as Master Gardener-Education Hours

Members $10 Non-members $15

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Directions to the Farm:http://friendsofthehortfarm.org/FOHFContactUs.html

Feb 21, 2025, 5:30 to 7 PM

Feb 21, 2025, 5:45 to 8 PM

Feb 26, 2025, 10 to 11 AM