Butter, Yogurt and Cheese-Making Class
When: Sunday, June 7th, 2015, from 1:00 pm – 4:30 pm
Where: Earthwise Farm and Forest, Bethel, VT
Cost: $40 per person, $70 for two people

· Learn a few different ways to make yogurt - successfully and consistently.
· Get introduced to a couple different soft cheeses that are easy & fun to make.
· Learn the tricks for making butter, and using butter molds.
· Have fun learning with others in an intimate setting; get ready to laugh and taste some delicious creations.
o Class will include a handout
o Fresh milk will be for sale along with cheese & yogurt cultures, and butter muslin cloth, so that you can go home and start creating delicious treats for friends and family. (We will also have eggs, organic chicken and organic heritage turkey, perennials, and plant starts for sale)

For more information about the class: www.earthwisefarmandforest.com/raw_dairy_processing.html
To register, contact Lisa McCrory, Lmccrory@hughes.net or call 802-234-5524

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