This Thursday, 4/23
@ Rustic Roots

Come have all of your spring favorites at this special communal dinner paired with the wines of our neighbors at Shelburne Vineyard. Winemakers Ken & Gail Albert will join us and talk about their latest award-winning varietals. Six courses (plus some suprises!) paired with five wines, $89 per person. Tax and gratuity additional. Kindly make your reservations before Tuesday 4/21.

first | galantine of rabbit, blackberry, pecan, baby spinach [paired with whimsey meadow rosé 2014]
second | seared scallop, fennel, morels, leek ragout [paired with vermont louise swenson 2013]
intermezzo | lemon thyme granita
fourth | duo of v.t. lamb, minted pea puree, fiddlehead & potato hash [paired with marquette 2013]
fifth | rhubarb & chèvre tartine [paired with la crescent 2013]
sixth | jasper hill “bayley hazen blue,” apricot, honey & almonds [paired with duet ice wine 2013]

Feb 25, 2025, 1 to 2 PM

Feb 25, 2025, 1 to 2:30 PM

Feb 25, 2025, 7 to 9 PM