Raw Dairy Processing Class April 26

Past event
Apr 26, 2015, 1 to 4:30 PM

Cheese, Butter and Yogurt Making class at Earthwise Farm and Forest in Bethel, VT.
When: Sunday, April 26th, 2015.
Learn how to make delicious soft cheeses, yogurt and butter in your own kitchen! Get acquainted with using butter molds and adding herbs, or other flavors to your final product. With simple instruction and good quality raw milk, it is an easy and exciting activity providing nutritious, quality food for your family.
Cost: $40 per person or $70 for 2 people. For more information, contact Lisa McCrory, Lmccrory@hughes.net, Phone: 802-234-5524, www.earthwisefarmandforest.com/raw_dairy_processing.html

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