Mark your calendars! On Wed Nov 20 at 6:30 pm, we will be showing a newly released documentary called Food and Country!
π₯This powerful film examines parts of our broken food system through the stories of six individuals who reshaped their businesses over the course of the pandemic and came out stronger.
At the center of the movie is Ruth Reichl, legendary editor-in-chief of Gourmet magazine, prolific author, and recipient of the prestigious James Beard Lifetime Achievement award in June 2024. Worried about the survival of small farmers, ranchers, and chefs hobbled by America's policy of producing cheap food, Ruth reaches across political and social divides to report on the country's broken food system and the innovators risking everything to transform it.
π₯ This film is appropriate for all ages. It engenders hope with its message,"hold fast to your values, and take risks to achieve your dream."
π₯ Says our own Head Chef Maria Reade, "This is one of the most powerful films I've seen in a long time."
ποΈ Suggested donation $10 at the door.
πMany thanks to our co-sponsors @greenmtnacademy and @burrandburton π€
π Know someone who might be interested? Don't be shy! β© Help us spread the word!!
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