Lake Champlain Chocolates- Making a Difference Locally & Globally
Allyson Myers will be sharing about Lake Champlain Chocolates' impact in the local and global community. Lake Champlain Chocolates became a certified B Corporation in 2018. Born from a dare to do better, Lake Champlain Chocolates is driven by their passion to change the world one chocolate at a time. Allyson Myers is a lifelong Vermonter who joined Lake Champlain Chocolates in 1993. She is the Director of Marketing & Customer Experience, involved with the marketing, eCommerce, and product development efforts.
Cost: Free. Registration is recommended by calling 802-425-6371
Jan 26, 2025, 3 to 4 PM
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