Lacto-Fermentation Workshop

Past event
Nov 4, 2023, 1:30 to 2:30 PM

This workshop is great for beginners who want to gain confidence making lacto-ferments. We will make Sauerkraut during the workshop.

Organic ingredients and a fermentation weight and jar are included in the workshop price. You will leave with your own 24 ounce jar of Sauerkraut.

This is limited to 4 participants so be sure to reserve your seat soon! The workshop takes place at my homestead, conveniently located 1 mile from Hinesburg Village. $40

Email to sign up. RVSP by Vemno.

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Event Info

884 Richmond Road, Hinesburg, VT

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