We've got a good time planned for Labor Day in the Vineyard! Chef Luke Stone will be creating a 'Low Country Shrimp Boil' paired with our wines. It promises to be fun, delicious and creative, so join us for a great dinner in the field beyond the barn from 4pm-7pm on Monday, September 1st. We're also expecting some good banjo & guitar picking for your entertainment! Bring the family, friends, kids, chairs and blankets. Be sure to dress for the occasion (shrimp peeling!) Please leave doggies home. There's more info on our website. We'll be serving til we sell out. Weather permitting (of course), so check the website or Facebook for those concerns.

Thanks!
Ed & Meg Guilfoy

On the Web: http://www.HuntingtonRiverVineyard.com
On Facebook: https://www.facebook.com/pages/Huntington-River-Vineyard/128609277223920
Google Map: http://goo.gl/9YpStV

Feb 2, 2025, 12 to 5 PM

Feb 7, 2025, 6 to 8 PM

Feb 8, 2025, 9 to 10 AM