Come join us again this coming Sunday for another wonderful brunch service!
10am-2pm
APRIL 30
Kuya's at One Main
BRUNCH MENU
APPETIZERS
KILAWIN NA TUNA 16
Philippine Ceviche - raw tuna, Philippine vinegar, citrus, asian chili
LECHON KAWALI 15
crispy pork belly, cucumber vinegar dip
LUMPIA 12
Pork/Veggie Spring rolls, sweet chili sauce
KENION STICKS 8
VT cheddar + onion lumpia, sriracha aioli
TOAST/SALADS
SMOKED SALMON TOAST 16
Nova lox, VT creamery goat cheese, capers, thyme, lemon infused olive oil, baguette
ASIAN NOODLE SALAD 15
wheat noodles, purple cabbage, carrots, red bell pepper, scallions, cilantro, house peanut sauce, crushed cashews
KALE SALAD 15
curly kale, cherry tomatoes, Grafton Village smoked cheddar, avocado, bacon, 7 min egg, baguette "crouton", house goddess dressing
MAINS
CORNED BEEF - SILOG 20
Guinness braised VT corned beef sautéed with garlic and onions - served with garlic rice, fried egg
LOCO MOCO 19
2 hamburger patty, fried egg, rice, house gravy
CHICKEN & PORK ADOBO 22
chicken drumstick & pork belly slow cooked in soy sauce, vinegar, ginger, peppercorn, bay leaves - served with steamed rice
SIDES
SALTED EGG & TOMATO SALAD 7
salted duck egg, tomatoes, red onions, mangoes
MACARONI SALAD 5
elbow macaroni, diced red onions, carrots, pineapple, VT cheddar, raisins, pepper
MIXED GREENS 7
mixed green medley, carrots, cucumber, red onions, house dijon-vinaigrette
SOUP
ARROZ CALDO 11
chicken, ginger & rice congee topped with scallions, crispy garlic, chicharon, egg, lime. **contains fish sauce
DESSERTS
SANS RIVAL 12
layers of cashew-meringue, French buttercream, chopped cashews
CHOCOLATE POT DE CRÉME 10
whipped chocolate mousse, Cabot whipped cream, berries
Walk-ins are Welcome!
Reservations are recommended.
Hope to see you this weekend!!
Kuya's at One Main