Virtual Cooking Class: Tiramisu - an Italian Favorite!

Past event
Feb 26, 2023, 4 to 6 PM

Join Chef Jenny Vascotto from Trencher's Farmhouse in Lyndonville and the Vermont Italian Cultural Association for this virtual cooking class on Sunday, February 26th from 4-6 pm. Jenny will discuss the history and importance of this dessert, including the many regional differences, as we make a traditional tiramisu together. A gluten-free recipe is also available.

For more information and to register visit Trencher's website, or the Vermont Italian Cultural Association,

Event cost: $10

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