Register for the live event here: https://bit.ly/3yZW5KU

Join author Abra Berens for a live discussion of Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes". It's part cookbook, part field guide, with a glossary that goes beyond cooking terms and techniques. Copies of the book available at the library circulation desk to check out or purchase. A Slow Food Live Event. More information here: https://slowfoodusa.org/event/slow-food-live-presents-grist-grains-beans-seeds-and-legumes-w[...]rm/

Event Info

Feb 12, 2025, 6:30 to 7:30 PM

Feb 16, 2025, 10 AM to 1 PM

Feb 16, 2025, 1:30 to 2:30 PM