Wine, Cheese, Chocolate, and Port pairing!
Wine tastings are back! It is hot outside but cool in The Vault!
Please join us this Saturday, May 21 anytime between 4:00-7:00
Each wine will be paired with our favorite specials.
An elegant Slovenian rose will be paired with mixed nuts.
A light fresh chillable Spanish red will be served with Von Trap soft cheese.
A local favorite produced by Stella XIV, Birches, will be served with Von Trapp salami.
The port, is a deep lush dark berry tasting port that will be served with Mont Vert Chocolate Pate, a chocolate ganache blended with chevre, honey, and a touch of lavender.
See you Saturday anytime between 4:00 a 7:00.
Dec 19, 2024, 4:30 to 6:30 PM
Holiday Crafternoon at BPLDec 20, 2024, 3 to 4:30 PM
Winter Solstice Gathering: Welcome the LightDec 21, 2024, 9 to 11 AM