Nothing brings us together quite like stories told through delicious meals and incredible wine pours. Gather around our table on Wednesday, June 1st to learn and connect through a special wine pairing menu from Chef Jerome Picca and the Edson Hill Culinary Team, featuring wines from several regions and wineries across France. Hosted by Andrea Fullbright from De Maison Imports alongside our resident Wine Steward, Peter Morris, this event must not be missed by any dedicated wine & food lover.

$150.00 includes the 5 course meal, wine pairings, tax, & gratuity.
To reserve, dining@edsonhill.com | 802-253-7371

Spring brings a new bounty of fresh ingredients, and Chef Picca will be featuring an abundance of seasonal flavors from local producers throughout the 5-course menu. Each course is expertly paired with selections from artisanal French properties which are rooted in the land and demonstrate respect for their ecology & heritage.

Sep 27, 2024, 3:30 to 4:30 PM

Sep 28, 2024, 10:15 AM

Sep 28, 2024, 10:15 to 11:15 AM