ONE World Valentine's Day Pop-Up Market

Past event
Feb 5, 2022, 2 to 5 PM

After the success of the ONE Holiday Market, we decided to do it again! Announcing the ONE World Valentine's Day Pop-Up Market, Saturday, February 5th from 2-5pm at the ONE Community Center. Local and international vendors will be selling jewelry, original art, prints and so much more! Come get something for your Valentine or treat yourself while supporting local artists.

There will also be Ethiopian & Eritrean food from Mulu's Kitchen and Catering and Iraqi food from Sabah's House available for takeout. Purchase in advance for guaranteed deliciousness. (Note: Please order and pay in advance for guaranteed dinner! If you had issues with the ordering/ pick-up at our December event, we are utilizing a new system this time to guarantee you get your food!)

Masks REQUIRED for everyone as this is an indoor event. We are taking all COVID safety precautions, and there is plenty of space.

Information about the market and ordering food can be found at www.ONEWorldMarketVT.com/events.

Co-sponsored by Mascoma Bank and the Old North End Arts & Business Network.

Thank you! The menu is below:

Menu Options:

Mulu's Kitchen & Catering
Meat menu ($17)
Yesiga Wat, ( Spicy Beef Stew )
Yemesser Alicha, (mild lentil sauce)
Gomen, chopped collard Greens

Vegetarian Vegan Menu ($17)
Yemesser Wat, spicy lentil sauce)
Shiro Wat ( ground chickpeas suave)
Gomen, chopped collard Greens

All the dishes come with injera or rice. Injera, An Ethiopian and Eritrean, sourdough-risen flatbread with a unique slightly spongy texture.

Sabah's House Catering

Meat Meal- $17
Traditional Iraqi Chicken with veggies: Generous position of grilled chicken with Arabic spices and mixed vegetables with a variety of spices
Beef Sambousa (savory stuffed pastry)

Vegetarian Meal-$14
Vegetable Biryani: Flavor filled traditional Iraqi rice with veggies featuring a variety of spices
Veggie Sambousa (savory stuffed pastry)

Pickup is between 2:30-4:30 at the ONE Community Center on Saturday, February 5th
Location: Second floor, enter through center doors or take the elevator

Orders stop Friday, February 4th at 10am

Back to Calendar