Back by popular demand! Rural Vermont hosts another Poultry Slaughter & Butcher Workshop led by Liz Roma of Putting Down Roots and Roma's Butchery. The workshop is Sat Nov 6th from 12-5pm in (South) Royalton. Liz will demo a slaughter, and then all get to break down their own birds (to take home!). $70 includes the workshop and your bird! And bonus: Rural Vermont is treating everyone to lunch at Roma's Butchery! There is a limited amount of space, so register today: https://www.ruralvermont.org/merch/poultry-slaughter-and-processing-workshop-92521-12-5-pm-h93ll