Greetings Neighbors,

We'll have hundreds of loaves of Fresh Bread and over a hundred quarts of Soup tomorrow. We invite you to stop by between 4 and 6pm. If you have yogurt containers at home to bring with you, we can always use them to fill with Soup. This week's Soup is good served cold or warm, with or without an addition of cream, milk, yogurt, etc.

Brush Brook Soup: Pureed Fresh Basil and Mint, Swiss Chard, Kale Tomato, Garlic Scapes and Beef Bone Broth.

Vegetarian Soup: Pureed Spinach, Kale, Mint, Garlic Scapes, Tomato, Herbs.

Any food leftover after Friday evening will be out for Self-Service Saturday and Sunday 9-5.

Our Work Day is Sunday 1-4pm. We welcome you to join us in preparing ingredients for Soup, tending to gardens and pastures.

With care,
The Brush Brook Team

Device Advice at the Library

Sep 25, 2024, 5:30 to 7 PM

Richmond Public Safety Forum

Sep 25, 2024, 7 to 8 PM

CVSD Buccaneers Youth Football Calcutta

Sep 28, 2024, 6 to 9 PM