Monday's Soup Supper Menu - May 17

Past event
May 17, 2021, 5 to 6 PM

This week the Monday night Soup Supper is made by Sustainable Kitchen and the menu is: Pesto Penne, Roasted Root Veg and salad with Lemon Vinaigrette. These free community meals are served cold for you to heat up at home.

Curbside pick up is from 5-6 pm at the UCC (Church on the Common) side door. Please let us know you will be joining us or arrange for delivery by contacting Kris #586-8022 or mama.kris.coville@gmail.com.

Our weekly meals are currently financed through the Vermont Everyone Eats Program and staffed by friendly Neighbor to Neighbor volunteers!

The Everyone Eats Program pays our local restaurants and caterers to provide meals to the community, while also committing that a portion of ingredients are sourced locally, benefiting our farms, food producers and local businesses.

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