Greetings Neighbors,

We are so grateful to be able to continue offering Soup and Bread every week as a gift to anyone who is hungry for any reason. Many of our neighbors have joined together to cover our budget request every month for 11 months. Many others help with the many labors that keep the Stand open. Please join us on Saturday for Soup and Bread Gift Distribution between 11am and 1pm. This week's menu:

SOUPS:
1. Brush Brook Soup – Purple Cabbage Noodles, Kale, Squash, Sweet Potato, Beets, Tomato, Beef, Herbs, Bone Broth.
2. Vegetarian Soup – Pureed Butternut, Carrot and Turnip, Tomato, Garlic, Herbs.

BREADS:
Mountain, Polenta, 3 Seed, Sprouted Grain, German Rye and Backcountry Loaf (made w/o gluten)

And a link to this week's newsletter, with information on how to support our work:
https://www.brushbrookcommunityfarm.org/2021/03/03/newsletter-3-3-21/

With care,
The Brush Brook Community Farm Team

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