Don't forget to pick up your Free Vegetables.

Thursday, October 1, 11:15 to 1:00pm or until gone.

Pick up at Strolling of the Heifers,
he River Garden, 157 Main Street (across from Pliny Park)

Please wear a mask and bring a shopping bag.

Courtesy of Vermont Food Bank Gleaning Program:
The Vermont Foodbank operates the state's largest gleaning program. Gleaning is the act of harvesting excess vegetables from farm fields. Oftentimes the produce is top quality. Other times it may be irregularly shaped or has small blemishes. The Vermont Foodbank's Gleaning Program works with over 600 volunteers to harvest and gather produce that may otherwise go to waste. This type of food rescue enables the Foodbank to provide healthy, local food to Vermonters who are at risk of hunger. Each year, we distribute approximately 465,000 pounds of fresh, local produce to Vermonters through food shelves, meal sites, senior centers, housing sites, schools and hospitals throughout the state.

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