Join ShiftMeals for this week's webinar: Grassroots Organizing as a Form of Local Resiliency on Thursday, September 24th at 12pm.

RSVP here: https://shiftmeals.org/a-force-to-be-reckoned-with-womxn-in-vts-food-system/

This panel will highlight grassroots organizers who are strengthening their communities' ability to address and repair systemic inequities, rising food insecurity, and other vulnerabilities that have been exacerbated by the COVID-19 pandemic. Panelists will discuss the power of grassroots organizing, strategy adaptations to the current situation, and envision what strong communities can look like in Vermont.

Panelists include:

Carolina Lukac, Garden Education Manager at Vermont Community Garden Network
Cat Duffy Buxton, Co-founder of Vermont Healthy Soils Coalition
Sara Jean Whelan, Board Chair of Slow Food Vermont
Liv Peña, Founder of Vermont Releaf Collective
Emma Schoenberg, Food Not Bombs Burlington
Alisha Laramee, New Farms for New Americans Program Specialist, AALV, Inc.

Stop the Bleed and Hands Only CPR Training - Nov. 16

Nov 16, 2024, 8:30 AM to 12 PM

Bats of Vermont

Nov 16, 2024, 10:30 to 11:30 AM

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Nov 19, 2024, 5:30 to 6:30 PM