Come learn to make Ciabatta at Rise Up Bakery, 48 Granite Street, Barre
Sunday, August 30, noon to 5 pm
You are invited to learn how to bring a little taste of Italy right into your home. Our 5-hour workshop will help you to make this popular light bread with uneven crumb that you can enjoy with your salads or varieties of bruschetta . This workshop, given by Rise Up Bakery master baker Jim Haas, will be a good source of knowledge for both new and experienced home bakers. All ingredients are organic and provided by the bakery. Everyone will make their ciabatta to take home. The bakery seats 12, all safe and socially distanced.

What you will learn and do during the baking workshop:
– Accessories for baking ciabatta at home
-- Baker's math
-- Pre-fermented dough -- main benefits
– Types of preferment
– Making a dough
– Forming technique
– Baking ciabatta in the wood fired oven
– Storing your bread
-- Bruschetta!
Price: $80---- 100% prepayment and registration required. Please go to riseupbakeryvt.com to register.

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Jan 16, 2025, 6:30 to 7:30 PM

Jan 16, 2025, 6:30 PM