Register: https://www.eventbrite.com/e/104540379088
In this webinar, you'll learn how to compost successfully - whether you're starting for the first time, or are a compost veteran. We'll cover cold composting, as well as active and passive management techniques. You'll leave with strategies for jump-starting an old pile, keeping smells down and animals out, and how to compost safely during this time of COVID-19. We'll also review Vermont's food scrap ban from the landfill, and other options for managing food scraps in addition to home composting.
To see the full list of webinars, visit: http://www.cvswmd.org/workshop-registration.html
Jan 18, 2025, 9 AM to 12 PM
Food Shelf Distribution SaturdayJan 18, 2025, 9 to 10:30 AM
Book Discussion Series Re: Kids and PhonesJan 21, 2025, 6:30 to 8 PM