Join me at Lincoln Peak Vineyard for a cellar tasting on Friday, April 11, 2014 at 6 pm. Taste un-released 2014 wines- straight from the tanks and barrels! Get a "sneak peek" on the un-bottled vintage, learn about the winemaking process, and enjoy appetizer pairings right in the winery catered by Tourterelle Restaurant. We'll taste our full range of white, red, and rose wines.
Talk with the winemakers about last year's growing season and the grape varietals that make up each wine. $20/person in advance (or $25 at the door); please call ahead for reservations: (802) 388-7368. Limited to 20 guests-- call now!
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