The weather (as everyone knows) has been so cold, it has been a struggle to keep the mobile kitchen running. The kitchen will be located in the parking lot of Ryder Brook Golf Club directly on Rt. 100 between Morrisville and Stowe. We will feature daily breakfast and lunch specials. For those who choose to pick up their lunch early, items will be available to–go starting at 6:30 am!
The daily menu includes
Coffee
Homemade doughnuts
Breakfast sandwiches and burritos
Hot soups
Pulled pork
Chili
French fries
Daily specials
Vermont Harvest Concessions will be open weekdays starting 3/19 at 6:30 am hope you see you there!

Jan 7, 2025, 6 to 7 PM

Jan 10, 2025, 5:30 to 8 PM

Jan 10, 2025, 6 to 9 PM