Hi Everyone!
Just a reminder that this Saturday, is the monthly spaghetti supper. Come join us for homemade meat sauce, garlic bread and salad, followed by your choice of dessert.
This month we are celebrating the idea of spring with French rhubarb and strawberry cake served with whipped cream, cherry tart and key lime pie.
We are dreaming of summer!
Gluten free is available!
10$ for adult and 5$ for kids!
Can't wait to see you there!