Sugar House Tour 2019

Saturday, March 23 rd at 1:00 pm

Windham Regional Woodlands Association (WRWA) is sponsoring its annual Sugar House Tour on Saturday. Each year the WWRA showcases a different sugaring operation. This year East Hill Farm will be hosting the tour of their traditional wood fired sugaring operation with about 1050 taps on a pipeline, of which 400 are on 3/16 gravity line and an additional 700 taps with a light vacuum. In recognition of the old ways, they set out one to two hundred buckets. East Hill Farm use a 40" x 9' wood fired evaporator and have recently added a small reverse osmosis machine to increase efficiency. They generally produce 200 to 300 gallons of syrup.
Directions:
I-91 to exit 2. WEST on Rte. 9 (travel 1.3 miles)

LEFT onto Greenleaf St. (after Pizza Shop)

Green leaf turns into Hinesburg Rd.

After 1.4 miles take a hard LEFT to stay on Hinesburg Rd.

Travel about 3.9 miles SOUTH on Hinesburg Rd.
Turn RIGHT onto Colyer Rd., the sugar house is down the hill on the LEFT