Learn a few different ways to make yogurt - successfully and consistently.
Get introduced to a couple different soft cheeses that are easy and fun to make.
Learn the tricks for making delicious butter and using butter molds.
Have fun learning with others in an intimate setting; get ready to laugh and taste some delicious creations.

Class will include a handout. Cheese cultures, yogurt cultures, citric acid, butter muslin cloth and organic grass-fed raw milk will be for sale, so you can start creating delicious treats for friends and family right away.

Cost: $40 per person or $75 for 2 people.
Location: Earthwise Farm & Forest, Bethel, VT

For more information, contact Lisa McCrory, Lmccrory560@gmail.com or 802-234-5524

Jan 24, 2025, 7 to 10 PM

Jan 25, 2025, 10:30 AM to 4 PM

Jan 25, 2025, 3 to 4 PM