When: Saturday, January 26, 9:00 AM- 2:00 PM
Where; Vermont Zen Center, Shelburne
This menu is gluten- free
Chaat are the savory-spicy-tangy snack foods enjoyed in India. They are delicious and addictive! You will learn how to make them, and all will have a chaat feast with tea at 1 p.m. With a cookbook of recipes in hand and practical experience from the Zen Center's kitchen, you will be ready to prepare these enticing treats for your family and friends. No cooking experience is necessary.For more info please visit; https://www.vermontzen.org/indian_cooking_chaat.html
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