Come help us celebrate our first year in downtown Richmond!
Woodbelly Pizza will be selling delicious pizzas (reserve your pizza at https://airtable.com/shrQ82uTvdTNt4ePx), Dudley's Delights will be selling classic ice cream treats from their truck, and Kathryn Wysockey-Johnson will be facilitating a community art collage!
This Friday from 4-8pm at RCK. No RSVP required, but pre-ordering your pizza is highly recommended. Hope to see you there!
We also have a ton of new classes posted - Kids Cooking Around the World, Dominican Fusion, Thai Green Curry, Winter Medicine Making (elderberry syrup, etc), Thanksgiving Herbs with Julie Rubaud of Red Wagon Plants, a free Learning Kitchen series with Hunger Free VT and more! There are still spots left for next Saturday's "Cook the Book - Shelburne Farms" class with Chef James, and just 4 spots left for Molly Stevens Roasting and Braising class.
Sign up at http://www.richmondcommunitykitchen.com/learn/
All classes have scholarships or sliding scale available, just ask.
Our fridges are also full of locally sourced frozen meals for you to stock your freezer. Check out what's in stock at http://www.richmondcommunitykitchen.com/locally-sourced-prepared-meals/
Nov 9, 2024, 8 AM to 12 PM
Mythbusting Recycling WorkshopNov 9, 2024, 11 AM to 12 PM
Meditation Series at Stowe Street CafeNov 12, 2024, 4 to 5 PM