Hello!
Please find below next week's drop off menu selections. Between 4:30 and 6:00pm we will be in the Malletts Bay Diner lot (directly across from Mazza's General Store).
Menu for Wednesday, May 9th:
Sausage, Herb and Cornbread Stuffed Pork Loin with Idletyme Brewery Cherry Kolsch Pan Jus, Parsley Potatoes and Wilted Spring Greens $18
BBQ Shrimp and Dirty Rice (with Red pepper, Onion, Celery and Andouille Sausage) and Sautéed Haricots Vert (Baby Green Beans) $18
Each dinner comes with a garden salad (choose Maple Balsamic or our House Ranch) or Caesar salad, dinner roll and our herb butter.
Each meal is prepared that day (nothing is frozen) and will only require a gentle reheating (typically 350 degrees for about 15 minutes or so….).
All of The Roving Feast's food is scratch made using only the finest ingredients. We work with many local farms and purveyors and utilize organic products as much as possible.
Please email or call Jess (info@therovingfeast.com / 802-310-5196) to order. Orders will need to be placed Tuesday, May 8th by 2pm.
Sincerely,
Jess
Jess Werkheiser
The Roving Feast
99 Pine Haven Road
Colchester, VT
802-310-5196
www.therovingfeast.com
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