Butter, Yogurt, and Cheese Making Class

Past event
Apr 29, 2018, 1 to 4:30 PM

Learn how to make yogurt, butter and soft cheeses in your own kitchen! Get acquainted with using butter molds and adding herbs or other flavors to your final product. With simple instruction and good quality raw milk, it is an easy and exciting activity providing nutritious, quality food for your family.

Cost: $40 per person, $75 for 2 people

Contact Lisa McCrory for more information: Lmccrory560@gmail.com or 802-234-5524

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