Coming up Thursday on Goddard College Community Radio - previewing a community conversation on climate change, and lessons in building a local food movement from Jack Lazor of Butterworks Farm

9:00 - 10:00 am
The energy committees of Plainfield and Marshfield are holding an event Thursday, Feb. 22, for the public to hear an update on climate change, discuss their views, and identify actions the communities might take. (It’s 6:30 - 8:30 pm at Twinfield School in Marshfield.) Event organizer Bob Atchinson and Lyndon State University atmospheric scientist Janel Hanrahan will preview the event, with Hanrahan also talking about how scientists are mobilizing locally and nationally to counter misinformation on climate change.
lyndonstate.edu/member/janel-hanrahan/
www.theclimateconsensus.com/

Jack Lazor of Butterworks Farm in Westfield came to Vermont as a back-to-the-lander in the 1970s and has built a loyal customer base for his organic yogurt, butter, kefir, corn meal, and other products. He’s also learned a lot from the land he’s farmed and taught many young people who want to get into farming. He’ll share some of the lessons he’s learned about keeping food local and giving back to the soil.
www.butterworksfarm.com

10:00 - 10:30 am
Resilience Thoughts, a locally told Extempo story by champion storyteller Kevin Gallagher, plus upcoming events related to energy, food, and the local economy at the end of the age of oil.

Please tune in! Relocalizing Vermont runs Thursdays, 9:00 - 10:30 am Eastern, on WGDR Plainfield 91.1 FM / WGDH Hardwick 91.7 FM / streaming at wgdr.org

Now with on-demand streaming for two weeks after air date at www.wgdr.org/on-demand