Hello Neighbors!
Please find below this week’s drop off menu selections. Between 4:30 and 6:00pm we will be the Malletts Bay Diner lot (directly across from Mazza’s General Store).
Menu for Wednesday, January 17th:
Prosciutto, Shallot and Cornbread Stuffed Pork Loin with Pureed Sweet Potatoes, Braised Collard Greens and an Apple Cider Reduction. $18
Gulf Shrimp and Andouille Sausage Gumbo with Rice- Fair bit of spice in this one. Perfect for a cold January night. $18
Each dinner comes with a garden or Caesar salad, dinner roll and our herb butter.
Cash, check or credit cards accepted (sorry, no American Express).
All of The Roving Feast's food is scratch made using only the finest ingredients. We work with many local farms and purveyors and utilize organic products as much as possible.
Please email or call Jess (info@therovingfeast.com / 802-310-5196) to order. Orders will need to be placed Tuesday, January 16th by 12pm.
Sincerely,
Jess
Jess Werkheiser
The Roving Feast
99 Pine Haven Road
Colchester, VT
802-310-5196
www.therovingfeast.com
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