5:00-9:00 Eat in or take out. Call 802-336-2126. We are limited to 4 take out orders per half hour so call early.
Antipasto - Coppa, Lisa's preserved eggplant, marinated olives
Vegetarian option; Antipasto - Lisa's preserved eggplant, Vt Feta, marinated olives
Late fall spinach salad - walnuts, pickled beets, Green Mountain Gorgonzola and a quince-balsamic dressing
Fresh papardelle with VT lamb ragu & pecorino Romano
Vegetarian option - Fresh papardelle with braised fennel, tomato & pecorino romano
Caulifower roasted with capers, garlic, pine nuts, breadcrumbs and herbs
Feb 11, 2025, 10 to 11 AM
Crafternoon at the Library: This Tuesday!Feb 11, 2025, 3:30 to 4:30 PM
Snowshoe Walk with Duxbury Land TrustFeb 15, 2025, 12 to 2 PM