This Sunday, Nov. 5, is the opening session of the Northfield Farmers’ Market winter season. That also happens to be when Daylight Savings Time ends. Coincidence? We think not. Make sure to reset your clocks before bed Saturday night so you won’t miss these great farm, food and craft vendors on Sunday:
- Lightfoot Farm — high-quality products like wreaths, teas and jams made from farm-grown flowers, fruits, maple syrup and herbs
- Two Wooden Spoons — a variety of homemade granolas, sweets and breads
- Farmor Farm — fresh-baked French baguettes and Southern biscuits, farm-raised pork and vegetables
- Khaos Designs — simply distinctive hand-wrought jewelry and accessories
- Stehel This Art — meditative and textural abstract techniques applied to a variety of products including notebooks and keychains
- Field Stone Farm — wood-fired farmstead pizza and fresh, sustainably grown produce
- Burelli Farm — organically grown chicken, beef and pork
- Greybar Farm — a plethora of winter vegetables, root crops, apples, meats and eggs

Winter market hours are Sundays, 11 a.m. to 2 p.m. All markets are held at Plumley Armory on the Norwich University Campus, except the December 10th market that will held at the NMHS gymnasium. For more information, visit us at www.northfieldfarmersmarketvt.org, find us at Facebook/northfieldfarmersmarket, or shoot us a line at northfieldfarmersmarketvt@gmail.com. Meet ya’ at the market!