Hello Neighbors!
Alison is making homemade rye bread and I am making roasted potato (donated from burnt rock farm) leek soup for this months Soup's On Night. Pickups are available between 4 and 5 at Brewster-Pierce School this Wednesday October 18th. Reservations and donations are appreciated, but not required.
A special shout out to Krin and crew for their very generous donations of wonderful sweet treats for our in home deliveries. Another huge Thank You to Becky and Dave Cozzens, for putting out the sign monthly , and to this wonderful community for your continued support of this program that is so dear to my heart. Thank You.
~ Sandy
Jan 28, 2025, 6:30 to 8:30 PM
Central Vermont Council on Aging Annual MeetingJan 30, 2025, 10 AM to 12 PM
Reschedule Blyss Yoga 2nd Anniversary CelebrationJan 30, 2025, 6 to 8 PM