Are you experiencing the “Can it really be getting dark this early” blues? Walking around in sandals even though your toes are icy? Pretending those last tomatoes just might still turn red?
You could find a handy cave, slow your metabolism and hole up until spring comes or.... you could bask in the warmth of great food and community.
There are only 7 tickets left for the Adamant Banquet at the Adamant Community Club, Saturday, Oct. 21st.
MENU
Julia Child’s Mushroom Bisque
Green Salad with Berries, Nuts & Feta with Creamy Raspberry Dressing
Creole Seafood Gumbo & Cornbread
Chicken in Champagne and Cream
Vegetables in Puff Pastry (Vegetarian)
Assorted Vegetable Side Dishes
Tiramisu, Pumpkin Tart with Bourbon Caramel & Toffeed Almonds, Chocolate Cake
Wine, Coffee and Tea
The meal will be served family-style, so that everyone gets to taste everything
RESERVATIONS
The dinner is by pre-paid reservation only, and we have a limit of 40 guests. The cost for the meal, including wine, is $40 per person. Please make your reservations by contacting Amy Whitehorne at: thekurleegurlee@gmail.com
For more information call: 223-5760
Dec 31, 2024, 5 to 7:45 PM
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