Adamant Four-Course Feast "Liminal Luxury"
Event: Oct 21, 2017, 5:30 PM to 8:00 PM
Liminal Luxury: A Feast to Celebrate moving from Light to Dark
(Liminal: Occupying a position at, or on both sides of, a boundary or threshold)
ADAMANT COMMUNITY CLUB, SATURDAY, OCTOBER 21ST AT 5:30 PM
The mad chefs of Adamant are at it again! Join us for an evening of interstitial delight. We’ll mark our seasonal threshold with a sumptuous four-course dinner and lots of good cheer as we raise funds to help the Co-op weather the winter.
MENU
Julia Child’s Mushroom Bisque
Green Salad with Berries, Nuts & Feta with Creamy Raspberry Dressing
Creole Seafood Gumbo & Cornbread
Chicken in Champagne and Cream
Vegetables in Puff Pastry (Vegetarian)
Assorted Vegetable Side Dishes
Tiramisu, Pumpkin Tart with Bourbon Caramel & Toffeed Almonds, Decadent Chocolate Cake
Wine, Coffee and Tea
*The meal will be served family-style, so that everyone is able to taste everything*
RESERVATIONS
The dinner is by pre-paid reservation only, and we have a limit of 40 guests. Our last banquet sold out early, and seats are going quickly. The cost for the meal, including wine, is $40 per person. Please make your reservations by contacting Amy Whitehorne at: thekurleegurlee@gmail.com
For more information call: 223-5760
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